Everyday Cookin’ Greens Recipe

Watch our recipe video


Serves 2 as side-dish or use as the base for a
variety of other recipes

Ingredients
3-4 tbsp (45-60 ml) olive or vegetable oil
2-3 med. garlic cloves-finely chopped
2 1/2 cups (250 g) of your favourite Cookin’ Greens™
1/2 cup (250ml) chicken or water or
vegetable stock (optional)
1/4 tsp (1 ml) sea salt (or to taste)
1/8 tsp (0.5 ml) pepper (or to taste)
1-2 tsp (5-10 ml) balsamic vinegar (optional)

METHOD: Heat oil in large frying pan; add garlic. Stir. Add your
favorite Cookin’ Greens™ product. Stir. Add stock. Continue to
cook over medium heat 6-7 minutes stirring frequently.
Reduce heat to low. Add salt and pepper to taste; blend well,
cook one minute longer or until desired tenderness. Remove
from heat. Add balsamic vinegar (optional), blend well again.
Serve immediately or use chilled.

Do not over cook your greens. Ensure greens are cooked
evenly.
For food safety reasons, internal temperature should
reach 71C or 160F. Keep frozen until ready to use.
Store unused product in freezer.

 

 

Everyday Cookin’ Greens Recipe

Blood Orange Ginger Teriyaki
Beef & Rapini Over Brown Rice
Cookin’ Greens Rapini

Cookin’ Greens Kale &
Fruit Smoothie

Greens Egg Salad Wrap

Herb Tortellini with Spinach,
Turkey Sausage & Feta

Kale with Pasta,
Parmesan and Chickpeas

Rapini, Pasta and Olive Oil

Spinach and Lentil Soup

Janet's Family Caldo Verde
Soup Recipe

Spaghetti with Braised Kale

Mild Curried Potatoes with
Cookin' Greens Designers Mix

Green Eggs and Ham with
Cookin' Greens Chopped Spinach

Hummous with Cookin' Greens -
Works with Cookin' Greens –
Chopped Kale, Rapini or Spinach

Cookin' Greens – Decadent Spinach
and Kale Dip (with artichokes)

Sautéed Kale with Garlic,
Shallots, and Capers

Hamburger Sloppy Joes with
Cookin' Greens – Kale

Spaghetti with Braised Kale

Turkey Meatloaf with
Cookin' Greens - Kale

Jessica's Rockin' Turkey &
Cookin' Greens Cabbage Rolls

Cookin' Greens Designer's Mix Frittata
with Parmesan and Fresh Basil

Cookin' Greens Spinach Kale and
Cheddar Biscuits

Cookin' Greens Quesadilla

Cookin' Greens Stuffed
Baked Potato (BBQ)

Cookin' Greens Stuffed
Vegetables on the Barbecue

Large Beefsteak Tomatoes

Grilled Sausage and Greens Pizza

Single Serve Signature Purple
Kale Smoothie

Cookin' Greens Pearl Couscous Salad
with Sundried Tomatoes, Cranberries
and Feta Cheese

Cookin' Greens Everyday Pasta Recipe

Cookin' Greens - Every day, any time of
the day WRAP

Black Bean Burrito with Cookin' Greens

Cookin' Greens - Chopped Rapini
Feta Quiche

Cookin' Greens Chopped Spinach,
Tilapia & Parmesan

Stuffed Portobello Mushroom Caps
on the BBQ

Cookin' Greens - Sumptuous
Spinach Brownies

Cookin' Greens Carrot Pumpkin Cake
with Greens Infused Frosting

Pasta with Cookin’ Greens
Athlete’s Mix & Butternut Squash

Cookin' Greens Best Ever Kale Plus Everything Muffins

Cookin’ Greens Chicken Breasts Stuffed
with Spinach & Goat Cheese

Cookin’ Greens Chopped Spinach
Stuffed Mushrooms with Feta

Cookin’ Greens Leafy-Greens Burgers

Cookin’ Greens Simple Frittata

Cookin’ Greens with Linguine,
Garlic and Pine Nuts

Risotto with Cookin’ Greens

Cookin’ Greens Garlic Creamed
Chopped *Spinach

Cookin’ Greens Mini Muffin Meatloaf

Cookin’ Greens On-The-Grill Chicken or
Turkey Spanakopita Burgers

Summer Mediterranean Couscous
Salad with Cookin’ Greens

Cookin’ Greens Chopped Rapini with
Asian Flavours

Cookin’ Greens with Bacon and Red Onion

Sautéed Cookin’ Greens with
Mustard & Pecans

Thai Coconut Shrimp with
Basmati Rice and Cookin’ Greens

 

 

 

 
   
Copyright 2012 The Toby Brand Corporation
Site Design by: Concept to Shelf / Feraco Visual Communications Inc.